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John la puma md biography definition

          John J. La Puma is an Italian-American internist, chef, and author.

        1. John J. La Puma is an Italian-American internist, chef, and author.
        2. John La Puma MD is board-certified in internal medicine, a professionally trained chef and certified California naturalist.
        3. John La Puma is.
        4. John La Puma, MD is a board-certified internist, a professionally trained chef and the New York Times best selling author of seven books.
        5. John LA PUMA, Medical Doctor | Cited by | of Santa Barbara Cottage Hospital, Santa Barbara | Read publications | Contact John LA PUMA.

          6. John La Puma is.!

          JOHN LA PUMA, M.D.

          Dr John La Puma is a board-certified internationally recognized internist. He has been called “a secret weapon” by The Wall Street Journal, and is a regular health, nutrition and culinary medical contributor in the national media.

          • He is the New York Times best-selling author (REFUEL®, ChefMD®) and co-author (RealAge® Diet, Cooking the RealAge® Way) of several of the best-selling diet and health books of the last two decades (over 1 million copies, translated into eight languages), and ethics books of the previous decade;
          • He co-founded ChefMD, a Freddie award-winning health media brand promoting culinary medicine, and co-taught the first nutrition and cooking course at a U.S.

            medical school, with Dr. Michael Roizen;

          • He co-hosted Lifetime TV’s Health Corner for nearly five years, and hosts PBS’ ChefMD® Shorts and PBS Specials on diet and fitness, and served for many years on the Board of the FoodBank of Santa Barbara;
          • He speaks on diet, wellness, l